Author: john
Another gong for one of Fleming Howden’s key products as Scrocchiarella Riso Venere is recognised at British Frozen Food Awards
The unique product that is Scrocchiarella has picked up another deserved food accolade – this time picking up a silver award in Best New Bakery and Morning Goods category – for our fabled Riso Venere…
Sample the innovation of Scrocchiarella at IFE 2024!
This week, Scrocchiarella are bringing their taste of Italian authenticity this year’s International Food and Drink Event (IFE), where we’re looking forward to sharing this genuinely unique taste with current and new customers, and catching up with some friendly faces…
It’s all BRAW at IFE 2024 !
The Fleming Howden team are back in the big smoke on Monday attending IFE 2024, which this year will see over 27,000 visitors from 100+ countries..
Teaming up with LIDL Scotland for 3 month BRAW promo
Fleming Howden are delighted to have agreed a three-month promotional deal with partners LIDL Scotland, that will see their super-Scottish BRAW bars available throughout over 100 stores during the St Andrews, Hogmanay and Burns Night windows…
Fleming Howden’s Scrocchiarella picks up Gold and Silver at British Frozen Food Awards
In a night to remember for all at Fleming Howden, attendees at the British Frozen Food Awards 2023 saw the team walk off with not one but two prestigious awards.,,
Let the Games begin!
BRAW welcomes the 2023 Highland Games Season! The Highland Games represent everything we love about Scotland – sports, community, family, music, craft – and tasty traditional food!
More success for BRAW at the Dunhills Links
Fleming Howden further consolidated BRAW’s position as a brand that golfers can’t get enough of with a successful day at another major event – this time on Day 3 of the famous Alfred Dunhill Links Championships, held at the word renowned Old Course in St Andrews, Scotland. Making the very most of a fantastic day’s …
Fleming Howden support Sunflower Scotland with Ukraine donations
Fleming Howden are proud to have donated two pallets of BRAW Bars and flour to Sunflower Scotland for the Ukrainian people who live within 20km of the frontline in the Kharkiv region….
Team BRAW hits the links and shares the love at 150th Open
Team BRAW were delighted to be part of the prestigious events at this year’s Open Championship held at, St Andrews supporting the 150th playing of the iconic event, won this year quite brilliantly by Aussie Cameron Smith…